KitchenAid 13-Cup Food Processor with Dicing Kit: While adept at slicing, this model had issues uniformly chopping vegetables, and cheese would often get stuck in corners.Serious Eats / Vicky Wasik The Competition A built-in timer automatically tracks processing duration, making it dead easy to know just how long you've let the machine run. ![]() (Getting tomato slices on the thinnest setting was difficult, but we were able to cut consistent millimeter-thick slices on setting 2, 4.13-millimeter slices on setting 5, and 6.5-millimeter slices on setting 8.) The disk's safety position, which keeps the sharp edge retracted when in storage, prevents accidental dings and cuts. The adjustable slicing blade was also a pleasure to use, offering 24 thickness settings, from 0.3 to eight millimeters. It excelled, in particular, at chopping consistency-it was the best at grinding whole almonds into powdery flour. Otherwise, the Breville finished at or near the top in many of our tests. While this model didn't leak a drop when processing five cups of water, its smaller, nesting work bowl did leak when we pulsed a wet ingredient in it. From easy-to-follow arrows indicating which way to turn and lock the bowl and lid, to graduated volumes (in cups, fluid ounces, and liters) on the outside of the work bowl and a max-fill line for both thin and thick liquids, the Breville is easy to assemble, use, and take apart. ![]() What we liked: This large Breville Sous Chef and its smaller, 12-cup cousin are the most user-friendly food processors we tested.
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